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C. J. Griffith

13 published titles

Basic science for food studies

(Contributor)

1 edition

  • ISBN: 0582413281
  • Longman
  • 1985
  • Details

Applied science for food studies

(Contributor)

1 edition

  • ISBN: 0582413672
  • Longman Scientific and Technical
  • 1989
  • Details

How to HACCP : an illustrated guide

(Contributor)

1 edition

  • ISBN: 1900134039
  • MD Associates
  • 1996
  • Details

How to audit : verifying food control systems

(Contributor)

1 edition

  • ISBN: 1900134055
  • M.D. Associates
  • 1997
  • Details

Auditing in the food industry : from safety and quality to environmental and other audits

(Contributor)

1 edition

  • ISBN: 0849312140
  • CRC
  • 2001
  • Details

The infection control handbook for Scotland

(Contributor)

1 edition

  • ISBN: 9781906404741
  • Highfield.co.uk Ltd.
  • 2009
  • Details

The infection control handbook

(Contributor)

2 editions

  • ISBN: 9781906404772
  • Highfield.co.uk Ltd.
  • 2009
  • Details
  • ISBN: 9781906404987
  • Highfield.co.uk Ltd.
  • 2010
  • Details

The infection control & prevention handbook

(Contributor)

1 edition

  • ISBN: 9781907751530
  • Highfield.co.uk Ltd.
  • 2011
  • Details

Effective auditing & inspection skills : (Level 3) effective auditing & inspection

1 edition

  • ISBN: 9781907751691
  • Highfield.co.uk Limited
  • 2013
  • Details

The infection prevention and control handbook for Scotland

(Contributor)

1 edition

  • ISBN: 9781907751967
  • Highfield.co.uk Ltd.
  • 2013
  • Details

Effective auditing & inspection skills : (Level 3) effective auditing & inspection skills

1 edition

  • ISBN: 9781907751691
  • Highfield.co.uk Limited
  • 2013
  • Details

Developing and maintaining a positive food safety culture : helping to produce safe food and ensuring compliance

1 edition

  • ISBN: 9781909749481
  • Highfield
  • 2014
  • Details

The infection prevention & control handbook

(Contributor)

1 edition

  • ISBN: 9781909749504
  • Highfield.co.uk Limited
  • 2014
  • Details

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