Menu

N. W. Pirie

7 published titles

Food resources, conventional and novel

1 edition

  • ISBN: 0140210458
  • Penguin
  • 1969
  • Details

Leaf protein : its agronomy, preparation, quality and use

(Contributor)

1 edition

  • ISBN: 0632083506
  • International Biological Programme
  • 1971
  • Details

Food protein sources

(Contributor)

1 edition

  • ISBN: 0521205883
  • Cambridge University Press
  • 1975
  • Details

Food resources : conventional and novel

1 edition

  • ISBN: 0140210458
  • Penguin
  • 1976
  • Details

Agricultural efficiency : a Royal Society discussion on the management of inputs for yet greater agricultural yield and efficiency, organized by G.W. Cooke, N.W. Pirie and G.D.H. Bell, held on 17 and

(Contributor)

1 edition

  • ISBN: 0854030956
  • The Society
  • 1977
  • Details

Leaf protein and other aspects of fodder fractionation

(Contributor)

1 edition

  • ISBN: 0521219205
  • Cambridge University Press
  • 1978
  • Details

Leaf protein and its by-products in human and animal nutrition

1 edition

  • ISBN: 0521330300
  • Cambridge University Press
  • 1987
  • Details

obnb.uk is a Good Stuff website.