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Gus Filgate

14 published titles

Italian vegetarian cooking

(Contributor)

1 edition

  • ISBN: 1857933281
  • Pavilion
  • 1994
  • Details

Claudia Roden's invitation to Mediterranean cooking : 150 vegetarian and seafood recipes

(Contributor)

1 edition

  • ISBN: 1857933613
  • Pavilion
  • 1997
  • Details

Moorish food : mouth-watering recipes from Morocco to the Mediterranean

(Contributor)

1 edition

  • ISBN: 185626274X
  • Kyle Cathie
  • 1998
  • Details

Noodles the new way

(Contributor)

1 edition

  • ISBN: 1902757475
  • Quadrille
  • 2000
  • Details

One pot wonders

(Contributor)

1 edition

  • ISBN: 1856264130
  • Kyle Cathie
  • 2000
  • Details

Take 6 ingredients : 100 ingenious recipes to create simple, delicious meals

(Contributor)

1 edition

  • ISBN: 1899047921
  • A & A Farmar
  • 2003
  • Details

Tastes of North Africa : recipes from Morocco to the Mediterranean

(Contributor)

1 edition

  • ISBN: 1856266028
  • Kyle Cathie
  • 2005
  • Details

The gluten-free cookbook

(Contributor)

1 edition

  • ISBN: 9781856266338
  • Kyle Cathie
  • 2005
  • Details

Sunday roast : the complete guide to cooking and carving

(Contributor)

1 edition

  • ISBN: 9781856266727
  • Kyle Cathie
  • 2006
  • Details

A passion for cheese : more than 130 innovative ways to cook with cheese

(Contributor)

1 edition

  • ISBN: 9781856267052
  • Kyle Cathie
  • 2007
  • Details

Tapas : simple combinations, striking flavours

(Contributor)

1 edition

  • ISBN: 9781856268066
  • Kyle Cathie
  • 2008
  • Details

Sri Owen's Indonesian food

(Contributor)

1 edition

  • ISBN: 9781862056787
  • Pavilion
  • 2008
  • Details

A passion for potatoes

(Contributor)

1 edition

  • ISBN: 9781856268738
  • Kyle Cathie
  • 2009
  • Details

Burgers : from the ultimate burger to the southwest red-bean burger

(Contributor)

1 edition

  • ISBN: 9781909342736
  • Jacqui Small
  • 2014
  • Details

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