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Management of technological change in the catering industry

Ray Pine

Publication Data

Title Management of technological change in the catering industry
Author Ray Pine
Publisher Gower
Publication date 1987
Publication location Aldershot
Language English

Topics

Caterers and catering :: Technological innovations
010065936

Catalogue Data

OBNB ID GB8702400
ISBN 10 0566053284
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 647.950685

ISBD

P1053 [124]p.
P1042 Includes bibliographies.

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Management of technological change in the catering industry by Ray Pine. ISBN 0566053284. Published by Gower in 1987. Publication and catalogue information, links to buy online and reader comments.

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