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French food in France

Richard Binns

Publication Data

Title French food in France
Author Richard Binns
Publisher Waymark
Publication date 1989
Language English

Topics

Cooking, French
010118648

Catalogue Data

OBNB ID GB9048042
ISBN 10 0861457803
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 641.0944

ISBD

P1008>Rev. Rev. ed.
P1053 95p.

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French food in France by Richard Binns. ISBN 0861457803. Published by Waymark in 1989. Publication and catalogue information, links to buy online and reader comments.

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