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Bibliography of food : a select international bibliography of nutrition food and beverage technology and distribution, 1936-56

Edward Alan Baker

Publication Data

Title Bibliography of food : a select international bibliography of nutrition food and beverage technology and distribution, 1936-56
Author Edward Alan Baker
Contributor Douglas John Foskett
Publisher Butterworths Scientific Publications
Publication date 1958
Language English

Catalogue Data

OBNB ID GB5809688
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 016.664

ISBD

P1053 331p.

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Bibliography of food : a select international bibliography of nutrition food and beverage technology and distribution, 1936-56 by Edward Alan Baker. Published by Butterworths Scientific Publications in 1958. Publication and catalogue information, links to buy online and reader comments.

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