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Cooking from the heart of Europe : food from Austria, Hungary, Czechoslovakia and South Germany

Robin Howe

Publication Data

Title Cooking from the heart of Europe : food from Austria, Hungary, Czechoslovakia and South Germany
Author Robin Howe
Publisher David and Charles
Publication date 1975
Publication location Newton Abbot
Language English

Descriptive Notes

Bibliography: p.185-186. _ Includes index.

Topics

England

Catalogue Data

OBNB ID GB7515612
ISBN 10 0715365215
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 641.5943

ISBD

P1053 192p.

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Cooking from the heart of Europe : food from Austria, Hungary, Czechoslovakia and South Germany by Robin Howe. ISBN 0715365215. Published by David and Charles in 1975. Publication and catalogue information, links to buy online and reader comments.

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