Vitamin E : food chemistry, composition and analysis :: Ronald R. Eitenmiller :: ISBN 0824706889 :: Marcel Dekker 2004 :: OBNB, the Open British National Bibliography

Publication Data

Title Vitamin E : food chemistry, composition and analysis
Author Ronald R. Eitenmiller
Contributor Junsoo Lee
Publisher Marcel Dekker
Publication date 2004
Publication location New York
Language English

Topics

Vitamin E
Food :: Vitamin E content
Food :: Analysis

Catalogue Data

OBNB ID GBA4X8666
ISBN 10 0824706889
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664.07

ISBD

P1053 xiv, 530 p.
P1042 Includes bibliographical references and index.

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Vitamin E : food chemistry, composition and analysis by Ronald R. Eitenmiller. ISBN 0824706889. Published by Marcel Dekker in 2004. Publication and catalogue information, links to buy online and reader comments.