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Food colloids, biopolymers, and materials
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Food colloids, biopolymers, and materials

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"Papers presented at a Conference entitled Food colloids, biopolymers and materials, held in Wageningen, the Netherlands, on 14-17 April 2002. This 9th European conference was on the subject of food science"-Pref.

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Food colloids, biopolymers, and materials. ISBN 0854048715. Published by Royal Society of Chemistry in 2003. Publication and catalogue information, links to buy online and reader comments.

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