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Cooking for occasions

Fay Maschler

Publication Data

Title Cooking for occasions
Author Fay Maschler
Contributor Elizabeth Jane Howard
Publisher MacMillan
Publication date 1994
Publication location London
Language English

Descriptive Notes

Previous ed.: published as Howard and Maschler on food, 1987.

Catalogue Data

OBNB ID GB9460329
ISBN 10 0333600584
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 641.568

ISBD

P1008>Rev Rev & expanded ed.
P1053 x, 259p.

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Cooking for occasions by Fay Maschler. ISBN 0333600584. Published by MacMillan in 1994. Publication and catalogue information, links to buy online and reader comments.

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