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A Guide to practical techniques

Robert Carrier

Publication Data

Title A Guide to practical techniques
Author Robert Carrier
Publisher Marshall Cavendish
Publication date 1985
Publication location London
Language English

Descriptive Notes

Includes index.

Topics

Cooking

Catalogue Data

OBNB ID GB8808297
ISBN 10 0863074014
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 641.5028

ISBD

P1053 112p.

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A Guide to practical techniques by Robert Carrier. ISBN 0863074014. Published by Marshall Cavendish in 1985. Publication and catalogue information, links to buy online and reader comments.

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