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The food of Italy

Sophie Braimbridge

Publication Data

Title The food of Italy
Author Sophie Braimbridge
Contributors Joanne Glynn, Chris L. Jones
Publisher Murdoch Books
Publication date 2000
Publication location Sydney
Language English

Descriptive Notes

Includes index.

Topics

Cooking, Italian
010752645

Catalogue Data

OBNB ID GBA0W0602
ISBN 10 0864119364
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 641.5945

ISBD

P1053 296 p.

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The food of Italy by Sophie Braimbridge. ISBN 0864119364. Published by Murdoch Books in 2000. Publication and catalogue information, links to buy online and reader comments.

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