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Learning about food and beverage service
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Learning about food and beverage service

John A. Cousins

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Descriptive Notes

To be used with two textbooks: Food and beverage service, and the Beverage book. _ introduction.

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Learning about food and beverage service by John A. Cousins. ISBN 0340705302. Published by Hodder & Stoughton in 1998. Publication and catalogue information, links to buy online and reader comments.

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