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Introduction to food science

Rick Parker

Publication Data

Title Introduction to food science
Author Rick Parker
Publisher Delmar/Thomson Learning
Publication date 2003
Publication location Australia
Language English

Topics

Food
011364745

Catalogue Data

OBNB ID GBA253044
ISBN 10 0766813142
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664

ISBD

P1053 xix, 636 p.
P1042 Includes bibliographical references and index.

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Introduction to food science by Rick Parker. ISBN 0766813142. Published by Delmar/Thomson Learning in 2003. Publication and catalogue information, links to buy online and reader comments.

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