This ed. originally published: 1963.
Bibliography: p.321-323. _ Includes index.
Topics
Cooking, Italian
Catalogue Data
OBNB ID GB7619958
ISBN 10 0140460985
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 641.5945
ISBD
P1008>Revised Revised ed.
P1053 366p.
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Italian food by Elizabeth David. ISBN 0140460985. Published by Penguin in 1975. Publication and catalogue information, links to buy online and reader comments.