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Savouring South East Asia : recipes and reflections on Southeast Asian cooking

Joyce Jue

Publication Data

Title Savouring South East Asia : recipes and reflections on Southeast Asian cooking
Author Joyce Jue
Publisher Time-Life
Publication date 2000
Publication location London
Language English

Descriptive Notes

Includes index.

Topics

011986756

Catalogue Data

OBNB ID GBA0W9881
ISBN 10 0705433358
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 641.5959

ISBD

P1053 256 p.

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Savouring South East Asia : recipes and reflections on Southeast Asian cooking by Joyce Jue. ISBN 0705433358. Published by Time-Life in 2000. Publication and catalogue information, links to buy online and reader comments.

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