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The complete encyclopedia of Chinese cooking

Publication Data

Title The complete encyclopedia of Chinese cooking
Contributor Kenneth H. C. Lo
Publisher Octopus Books
Publication date 1979
Publication location London
Language English

Descriptive Notes

Col. ill. on lining papers.
Includes index.

Topics

012629704

Catalogue Data

OBNB ID GB7934312
ISBN 10 0706407547
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 641.5951

ISBD

P1053 224p.

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The complete encyclopedia of Chinese cooking. ISBN 0706407547. Published by Octopus Books in 1979. Publication and catalogue information, links to buy online and reader comments.

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