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Classic French cooking : recipes for mastering the French kitchen

Elisabeth Luard

Publication Data

Title Classic French cooking : recipes for mastering the French kitchen
Author Elisabeth Luard
Publisher MQP
Publication date 2004
Publication location London
Language English

Descriptive Notes

Includes index.

Topics

012971947

Catalogue Data

OBNB ID GBA459857
ISBN 10 1840727241
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 641.5944

ISBD

P1053 336 p.

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Classic French cooking : recipes for mastering the French kitchen by Elisabeth Luard. ISBN 1840727241. Published by MQP in 2004. Publication and catalogue information, links to buy online and reader comments.

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