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Phylloxera : how wine was saved for the world
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Phylloxera : how wine was saved for the world

Christopher Campbell

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Includes interview with author and essay 'When the end of the wine world was nigh' by Malcolm Gluck.
Originally published: London: HarperCollins.

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Phylloxera : how wine was saved for the world by Christopher Campbell. ISBN 0007115369. Published by Harper Perennial in 2004. Publication and catalogue information, links to buy online and reader comments.

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