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Design and equipment for restaurants and foodservice : a management view
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Design and equipment for restaurants and foodservice : a management view

Costas Katsigris

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Previous ed.: 1999.

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Design and equipment for restaurants and foodservice : a management view by Costas Katsigris. ISBN 0471460060. Published by John Wiley in 2006. Publication and catalogue information, links to buy online and reader comments.

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