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The new book of soups : a complete guide to stocks, ingredients, preparation and cooking techniques, with over 150 tempting new recipes

Publication Data

Title The new book of soups : a complete guide to stocks, ingredients, preparation and cooking techniques, with over 150 tempting new recipes
Contributor Anne Sheasby
Publisher Lorenz
Publication date 2007
Publication location London
Language English

Descriptive Notes

Includes index.

Topics

013080464

Catalogue Data

OBNB ID GBA503153
ISBN 10 0754815331
ISBN 13 9780754815334
Type BibliographicResource, Book
Dewey Classification 641.813

ISBD

P1053 256 p.

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The new book of soups : a complete guide to stocks, ingredients, preparation and cooking techniques, with over 150 tempting new recipes. ISBN 9780754815334. Published by Lorenz in 2007. Publication and catalogue information, links to buy online and reader comments.

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