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The book of pasta : the complete guide to choosing, using and cooking pasta with over 150 truly fabulous recipes
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The book of pasta : the complete guide to choosing, using and cooking pasta with over 150 truly fabulous recipes

Jeni Wright

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Descriptive Notes

Originally published: as The pasta bible. 1999.
Includes index.

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The book of pasta : the complete guide to choosing, using and cooking pasta with over 150 truly fabulous recipes by Jeni Wright. ISBN 9780754815617. Published by Lorenz Books in 2005. Publication and catalogue information, links to buy online and reader comments.

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