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Flavours of Tuscany : recipes from the heart of Italy

Maxine Clark

Publication Data

Title Flavours of Tuscany : recipes from the heart of Italy
Author Maxine Clark
Publisher Ryland Peters & Small
Publication date 2006
Publication location London
Language English

Descriptive Notes

Includes index.

Topics

013366300

Catalogue Data

OBNB ID GBA608863
ISBN 10 1845971434
ISBN 13 9781845971434
Type BibliographicResource, Book
Dewey Classification 641.59455

ISBD

P1053 159 p.

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Flavours of Tuscany : recipes from the heart of Italy by Maxine Clark. ISBN 9781845971434. Published by Ryland Peters & Small in 2006. Publication and catalogue information, links to buy online and reader comments.

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