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Fresh baked : over 80 tantalizing recipes for cakes, pastries, biscuits and breads
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Fresh baked : over 80 tantalizing recipes for cakes, pastries, biscuits and breads

Louise Pickford

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Includes index.

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Fresh baked : over 80 tantalizing recipes for cakes, pastries, biscuits and breads by Louise Pickford. ISBN 9780600613565. Published by Hamlyn in 2006. Publication and catalogue information, links to buy online and reader comments.

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