Vitamin analysis for the health and food sciences :: Ronald R. Eitenmiller :: ISBN 9780849397714 :: CRC 2008 :: OBNB, the Open British National Bibliography

Publication Data

Title Vitamin analysis for the health and food sciences
Author Ronald R. Eitenmiller
Contributors Lin Ye, W. O. Landen
Publisher CRC
Publication date 2008
Publication location Boca Raton, Fla.
Language English

Vitamin A and carotenoids
Vitamin D
Vitamin E: tocopherols and tocotrienols
Vitamin K
Ascorbic acid: vitamin C
Thiamin
Riboflavin
Niacin
Vitamin B6
Folate and Folic acid
Vitamin B12
Biotin
Pantothenic acid
Multi-analyte methods for analysis of the fat- and water-soluble vitamins.

Topics

013590122

Catalogue Data

OBNB ID GBA692338
ISBN 10 0849397715
ISBN 13 9780849397714
Type BibliographicResource, Book
Dewey Classification 612.399

ISBD

P1008>2nd 2nd ed.
P1053 xxi, 637 p.
P1042 Includes bibliographical references and index.

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Vitamin analysis for the health and food sciences by Ronald R. Eitenmiller. ISBN 9780849397714. Published by CRC in 2008. Publication and catalogue information, links to buy online and reader comments.

Vitamin analysis for the health and food sciences

Ronald R. Eitenmiller

Publication Data

Contents

Topics

Catalogue Data

ISBD

Buy a copy