Food mycology : a multifaceted approach to fungi and food :: ISBN 9780849398186 :: CRC 2007 :: OBNB, the Open British National Bibliography

Publication Data

Title Food mycology : a multifaceted approach to fungi and food
Contributors Jan Dijksterhuis, Robert A. Samson
Publisher CRC
Publication date 2007
Publication location Boca Raton, Fla.
Language English

Topics

Fungi
Mycology
Food :: Microbiology

Catalogue Data

OBNB ID GBA692339
ISBN 10 0849398185
ISBN 13 9780849398186
Type BibliographicResource, Book
Dewey Classification 664.0015795

ISBD

P1053 403 p., [9] p. of plates
P1042 Includes bibliographical references and index.

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Food mycology : a multifaceted approach to fungi and food. ISBN 9780849398186. Published by CRC in 2007. Publication and catalogue information, links to buy online and reader comments.