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Food biotechnology in ethical perspective

Paul B. Thompson

Publication Data

Title Food biotechnology in ethical perspective
Author Paul B. Thompson
Publisher Springer
Publication date 2007
Publication location Dordrecht
Language English

Topics

Food :: Biotechnology :: Moral and ethical aspects

Catalogue Data

OBNB ID GBA700953
ISBN 10 1402057911
ISBN 13 9781402057915
Type BibliographicResource, Book
Dewey Classification 174.9664

ISBD

P1008>2nd 2nd ed.
P1053 ix, 340 p.
P1042 Includes bibliographical references (p. 309-334) and index.

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Food biotechnology in ethical perspective by Paul B. Thompson. ISBN 9781402057915. Published by Springer in 2007. Publication and catalogue information, links to buy online and reader comments.

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