Food and cookery in the Green Valley : farmhouse and cottage cookery in the early 17th century, recipes and techniques

Publication Data

• Title Food and cookery in the Green Valley : farmhouse and cottage cookery in the early 17th century, recipes and techniques
• Author Stuart Peachey
• Publisher Stuart Press
• Publication date 2006
• Publication location Bristol
• Volumes 2
• Language English

Topics

• Cooking :: History :: 17th century
• Food :: History :: 17th century

Food and cookery in the Green Valley : farmhouse and cottage cookery in the early 17th century, recipes and techniques by Stuart Peachey. ISBN 9781858042237. Published by Stuart Press in 2006. Publication and catalogue information, links to buy online and reader comments.