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Plats du jour : a journey to the heart of French food
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Plats du jour : a journey to the heart of French food

William Black

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Includes index.
Map on lining papers.

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Plats du jour : a journey to the heart of French food by William Black. ISBN 9780593056400. Published by Bantam in 2007. Publication and catalogue information, links to buy online and reader comments.

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