Magnetic resonance in food science : from molecules to man :: ISBN 9780854043408 :: RSC Pub. 2007 :: OBNB, the Open British National Bibliography

Publication Data

Title Magnetic resonance in food science : from molecules to man
Contributors Imad Akil Farhat, P. S. Belton, G. A. Webb, Royal Society of Chemistry
Publisher RSC Pub.
Publication date 2007
Publication location Cambridge
Language English

Topics

Food :: Analysis :: Congresses
Magnetic resonance :: Congresses

Catalogue Data

OBNB ID GBA742323
ISBN 10 0854043403
ISBN 13 9780854043408
Type BibliographicResource, Book
Dewey Classification 664.020153836

ISBD

P1053 ix, 227 p.
P1042 Includes bibliographical references and index.

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Magnetic resonance in food science : from molecules to man. ISBN 9780854043408. Published by RSC Pub. in 2007. Publication and catalogue information, links to buy online and reader comments.