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When does food stop being a luxury? : evidence from quadratic Engel curves with measurement error

Sourafel Girma

Publication Data

Title When does food stop being a luxury? : evidence from quadratic Engel curves with measurement error
Author Sourafel Girma
Contributors Abbi Mamo Kedir, Abbi Mamo Kedir
Publisher University of Nottingham, Centre for Research in Economic Development and International Trade
Publication date 2002
Publication location Nottingham
Language English

Topics

Consumption (Economics) :: Econometric models
Food consumption :: Ethiopia :: Econometric models
Household surveys :: Ethiopia :: Econometric models

Catalogue Data

OBNB ID GBA744515
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book

ISBD

P1053 14, [12] p.
P1042 Includes bibliographical references.

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When does food stop being a luxury? : evidence from quadratic Engel curves with measurement error by Sourafel Girma. Published by University of Nottingham, Centre for Research in Economic Development and International Trade in 2002. Publication and catalogue information, links to buy online and reader comments.