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Celtic cuisine : 67 cooks from Wales, Ireland, Scotland, Brittany, Isle of Man and Cornwall tell you about their traditional and contemporary Celtic cuisine

Gilli Davies

Publication Data

Title Celtic cuisine : 67 cooks from Wales, Ireland, Scotland, Brittany, Isle of Man and Cornwall tell you about their traditional and contemporary Celtic cuisine
Author Gilli Davies
Publisher Graffeg
Publication date 2008
Publication location Cardiff
Language English

Descriptive Notes

Includes index.

Topics

Wales

Catalogue Data

OBNB ID GBA751956
ISBN 10 1905582102
ISBN 13 9781905582105
Type BibliographicResource, Book
Dewey Classification 641.592916

ISBD

P1053 192 p.

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Celtic cuisine : 67 cooks from Wales, Ireland, Scotland, Brittany, Isle of Man and Cornwall tell you about their traditional and contemporary Celtic cuisine by Gilli Davies. ISBN 9781905582105. Published by Graffeg in 2008. Publication and catalogue information, links to buy online and reader comments.