Nutritional components in breadcrumbs. January - March 2007 :: Dominic Anderson :: FAPAS 2007 :: OBNB, the Open British National Bibliography

Publication Data

Title Nutritional components in breadcrumbs. January - March 2007
Author Dominic Anderson
Contributors , Central Science Laboratory
Publisher FAPAS
Publication date 2007
Publication location Sand Hutton
Language English

Descriptive Notes

Title from PDF p. 1 (viewed on 2 Aug., 2007).
"Report."

Topics

Breading :: Analysis
Breading :: Testing
Food :: Quality
Food :: Safety measures

Catalogue Data

OBNB ID GBA760958
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664.07

ISBD

P1042 Includes bibliographical references.

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Nutritional components in breadcrumbs. January - March 2007 by Dominic Anderson. Published by FAPAS in 2007. Publication and catalogue information, links to buy online and reader comments.