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Antioxidants and functional components in aquatic foods

Publication Data

Title Antioxidants and functional components in aquatic foods
Contributor Hordur G. Kristinsson
Publisher Wiley-Blackwell
Publication date 2014
Publication location Oxford
Language English

Topics

Fishery products
Antioxidants
014051621

Catalogue Data

OBNB ID GBA779240
ISBN 10 0813813670
ISBN 13 9780813813677
Type BibliographicResource, Book
Dewey Classification 664.94

ISBD

P1053 x, 325 pages
P1042 Includes bibliographical references and index.

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Antioxidants and functional components in aquatic foods. ISBN 9780813813677. Published by Wiley-Blackwell in 2014. Publication and catalogue information, links to buy online and reader comments.

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