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Chinese cooking made easy : over 75 deliciously authentic dishes from the Asian kitchen, with 350 step-by-step photographs

Deh-Ta Hsiung

Publication Data

Title Chinese cooking made easy : over 75 deliciously authentic dishes from the Asian kitchen, with 350 step-by-step photographs
Alternative Title Essential Chinese
Author Deh-Ta Hsiung
Contributor Edward Allwright
Publisher Southwater
Publication date 2008
Publication location London
Language English

Descriptive Notes

Previously published as: Essential Chinese. S.l. : s.n., 1997.
Includes index.

Topics

Cooking, Chinese
014580749

Catalogue Data

OBNB ID GBA961052
ISBN 10 1844764664
ISBN 13 9781844764662
Type BibliographicResource, Book
Dewey Classification 641.5951

ISBD

P1053 96 p.

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Chinese cooking made easy : over 75 deliciously authentic dishes from the Asian kitchen, with 350 step-by-step photographs by Deh-Ta Hsiung. ISBN 9781844764662. Published by Southwater in 2008. Publication and catalogue information, links to buy online and reader comments.