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Plats du jour : a journey to the heart of French food
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Plats du jour : a journey to the heart of French food

William Black

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Originally published: London: Bantam, 2007.
Includes index.

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Plats du jour : a journey to the heart of French food by William Black. ISBN 9780552154604. Published by Corgi in 2008. Publication and catalogue information, links to buy online and reader comments.

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