Hall of fame million dollar recipes
Soups and sandwiches
Main dishes
Side dishes and salads
Appetizers and snacks
Breads
Breakfast, sweet rolls, and coffee cakes
Cookies and bars
Cakes and tortes
Pies and tarts
Other desserts
Helpful nutrition and cooking information
Metric conversion guide.
Betty Crocker cooking basics : recipes and tips to cook with confidence by Betty Crocker. ISBN 9780470111352. Published by Wiley in 2008. Publication and catalogue information, links to buy online and reader comments.