Food, wine, the Italian Riviera, & Genoa : a terroir guide :: David Downie :: ISBN 9781892145642 :: Little Bookroom 2008 :: OBNB, the Open British National Bibliography

Publication Data

Title Food, wine, the Italian Riviera, & Genoa : a terroir guide
Author David Downie
Publisher Little Bookroom
Publication date 2008
Publication location New York
Language English

Descriptive Notes

Includes index.

Topics

Terroir :: Italy :: Riviera
Terroir :: Italy :: Genoa
Wine :: Flavor and odor :: Italy :: Riviera
Wine :: Flavor and odor :: Italy :: Genoa
Cooking :: Italy :: Riviera
014692340

Catalogue Data

OBNB ID GBA899397
ISBN 10 1892145642
ISBN 13 9781892145642
Type BibliographicResource, Book
Dewey Classification 641.22094518

ISBD

P1053 399 p.

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Food, wine, the Italian Riviera, & Genoa : a terroir guide by David Downie. ISBN 9781892145642. Published by Little Bookroom in 2008. Publication and catalogue information, links to buy online and reader comments.