Title from p.1 of PDF file (viewed on 28 Jan., 2009).
"Report."
Topics
Grain :: Testing
Grain :: Analysis
Grain :: Analysis :: Statistics
Food :: Quality
Food :: Safety measures
Food :: Analysis :: Quality control
Chemical laboratories :: Quality control
Catalogue Data
OBNB ID GBA909017
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664.7204
ISBD
P1053 31 p.
P1042 Includes bibliographical references.
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Nutritional components in cereal. October - December 2008 by Karen Kitching. Published by FAPAS in 2008. Publication and catalogue information, links to buy online and reader comments.