Publisher Leatherhead Pub., and Royal Society of Chemistry
Publication date 2009
Publication location Leatherhead
Language English
Topics
014917235
Catalogue Data
OBNB ID GBA921568
ISBN 10 1905224621
ISBN 13 9781905224623
Type BibliographicResource, Book
Dewey Classification 664.001579
ISBD
P1053 xiii, 173 p.
P1042 Includes bibliographical references and index.
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Microbiology handbook. Dairy products. ISBN 9781905224623. Published by Leatherhead Pub., and Royal Society of Chemistry in 2009. Publication and catalogue information, links to buy online and reader comments.