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Cheese : a visual guide to 400 cheeses with 150 recipes : a directory of the world's best cheese and how to use them with more than 525 photographs

Juliet Harbutt

Publication Data

Title Cheese : a visual guide to 400 cheeses with 150 recipes : a directory of the world's best cheese and how to use them with more than 525 photographs
Author Juliet Harbutt
Contributor Roz Denny
Publisher Southwater
Publication date 2009
Publication location London
Language English

Descriptive Notes

Originally published as: A complete illustrated guide to the cheeses of the world. London : Hermes House, 1999.

Topics

Cheese
015104958

Catalogue Data

OBNB ID GBA934818
ISBN 10 1844764818
ISBN 13 9781844764815
Type BibliographicResource, Book
Dewey Classification 641.373

ISBD

P1053 256 p.
P1042 Includes bibliographical references and index.

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Cheese : a visual guide to 400 cheeses with 150 recipes : a directory of the world's best cheese and how to use them with more than 525 photographs by Juliet Harbutt. ISBN 9781844764815. Published by Southwater in 2009. Publication and catalogue information, links to buy online and reader comments.