Exploring the food chain : food production and food processing in western Europe, 1850-1990 :: ISBN 9782503517797 :: Brepols 2009 :: OBNB, the Open British National Bibliography

Publication Data

Title Exploring the food chain : food production and food processing in western Europe, 1850-1990
Contributors Yves Segers, Jan Bieleman, Erik Buyst
Publisher Brepols
Publication date 2009
Publication location Turnhout
Language English

Topics

Food industry and trade :: Europe, Western :: History :: 19th century
Food industry and trade :: Europe, Western :: History :: 20th century
Food supply :: Europe, Western :: History :: 19th century
Food supply :: Europe, Western :: History :: 20th century

Catalogue Data

OBNB ID GBB054340
ISBN 10 250351779X
ISBN 13 9782503517797
Type BibliographicResource, Book
Dewey Classification 338.476640094

ISBD

P1053 289 p.
P1042 Includes bibliographical references.

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Exploring the food chain : food production and food processing in western Europe, 1850-1990. ISBN 9782503517797. Published by Brepols in 2009. Publication and catalogue information, links to buy online and reader comments.