Title from PDF title page (viewed on 28 July, 2009).
Topics
Flour :: Testing
Genetically modified foods
Food contamination
Chemical laboratories :: Quality control
Catalogue Data
OBNB ID GBA973775
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664.72
ISBD
P1008>Version Version 1.1
P1053 85 p.
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GM in mixed flours. April - May 2009 by Caroline Walker. Published by FAPAS in 2009. Publication and catalogue information, links to buy online and reader comments.