Nutritional components in canned meat. May - June 2009 :: Simon Hunter :: FAPAS 2009 :: OBNB, the Open British National Bibliography

Publication Data

Title Nutritional components in canned meat. May - June 2009
Author Simon Hunter
Contributors , United Kingdom Accreditation Service, Central Science Laboratory
Publisher FAPAS
Publication date 2009
Publication location Sand Hutton
Language English

Descriptive Notes

Title from PDF title page (viewed on 25 Aug, 2009).
"Report."

Topics

Canned meat :: Testing
Canned meat :: Analysis
Canned meat :: Analysis :: Statistics
Food :: Analysis :: Quality control
Chemical laboratories :: Quality control

Catalogue Data

OBNB ID GBA985903
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664.907

ISBD

P1053 53 p.
P1042 Includes bibliographical references.

Buy a copy

OBNB doesn't sell books, but you may be able to find a copy at one of these websites:

Nutritional components in canned meat. May - June 2009 by Simon Hunter. Published by FAPAS in 2009. Publication and catalogue information, links to buy online and reader comments.