Title from PDF title page (viewed on 3 Sept., 2009).
"Report."
Topics
Tomato sauces :: Testing
Tomato sauces :: Analysis
Food :: Analysis :: Quality control
Chemical laboratories :: Quality control
Catalogue Data
OBNB ID GBA987931
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664.805642
ISBD
P1053 27 p.
P1042 Includes bibliographical references.
Buy a copy
OBNB doesn't sell books, but you may be able to find a copy at one of these websites:
Food ingredients in tomato sauce. April - May 2009 by Karen Kitching. Published by FAPAS in 2009. Publication and catalogue information, links to buy online and reader comments.