Title from PDF title page (viewed on 17 Sept., 2009).
"Report."
Topics
Baked products :: Testing
Baked products :: Analysis
Baked products :: Analysis :: Statistics
Genetically modified foods :: Analysis
Food contamination :: Analysis
Food :: Analysis :: Quality control
Chemical laboratories :: Quality control
Catalogue Data
OBNB ID GBA992020
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664.752
ISBD
P1053 77 p.
P1042 Includes bibliographical references.
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GM in baked product. July - August 2009 by Caroline Walker. Published by FAPAS in 2009. Publication and catalogue information, links to buy online and reader comments.