Title from PDF title page (viewed on 17 Dec., 2009).
Topics
Corn as food :: Testing
Flour as food :: Testing
Genetically modified foods :: Testing
Food :: Analysis :: Quality control
Chemical laboratories :: Quality control
Catalogue Data
OBNB ID GBA9C6492
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664.724
ISBD
P1053 39 p.
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TC1507 in 100% maize flour. August - October 2009 by Caroline Walker. Published by FAPAS in 2009. Publication and catalogue information, links to buy online and reader comments.