Nutritional components in canned meat. September - November 2009 :: Simon Hunter :: FAPAS 2009 :: OBNB, the Open British National Bibliography

Publication Data

Title Nutritional components in canned meat. September - November 2009
Author Simon Hunter
Contributors , United Kingdom Accreditation Service, Central Science Laboratory
Publisher FAPAS
Publication date 2009
Publication location Sand Hutton
Language English

Descriptive Notes

Title from PDF title page (viewed on 23 Dec., 2009).
"Report."

Topics

Canned meat :: Testing
Canned meat :: Analysis
Canned meat :: Analysis :: Statistics
Food :: Analysis :: Quality control
Chemical laboratories :: Quality control

Catalogue Data

OBNB ID GBB001446
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664.907

ISBD

P1053 37 p.
P1042 Includes bibliographical references.

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Nutritional components in canned meat. September - November 2009 by Simon Hunter. Published by FAPAS in 2009. Publication and catalogue information, links to buy online and reader comments.