Cutting water and effluent costs in fish processing : a good practice case study at Marr Foods Ltd :: Environmental Technology Best Practice Programme 1999 :: OBNB, the Open British National Bibliography

Publication Data

Title Cutting water and effluent costs in fish processing : a good practice case study at Marr Foods Ltd
Contributor Environmental Technology Best Practice Programme
Publisher Environmental Technology Best Practice Programme
Publication date 1999
Publication location London
Language English

Topics

Marr Foods Ltd. :: Case studies
Marr Foods Ltd.
Fishery processing :: Environmental aspects :: Great Britain :: Case studies
Waste minimization :: Great Britain :: Case studies
Factory and trade waste :: Great Britain :: Management :: Case studies

Catalogue Data

OBNB ID GBA9B9248
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 363.72840941

ISBD

P1053 1 v. (unpaged)

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Cutting water and effluent costs in fish processing : a good practice case study at Marr Foods Ltd. Published by Environmental Technology Best Practice Programme in 1999. Publication and catalogue information, links to buy online and reader comments.