Food industry and trade :: Study and teaching (Secondary) :: Activity programs :: Great Britain
015438454
Catalogue Data
OBNB ID GBA9C0050
ISBN 10 0435418920
ISBN 13 9780435418922
Type BibliographicResource, Book
Dewey Classification 664.0071241
ISBD
P1053 80 p.
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ICT activities for food technology by Roy Ballam. ISBN 9780435418922. Published by Heinemann in 2000. Publication and catalogue information, links to buy online and reader comments.